Harvest of the Month

Eat it. Grow it. Share it.

The Harvest of the Month program promotes a different Ohio-grown food each month. The goal is to make it easier for food service professionals to serve local foods and to provide materials educators and administrators can use to encourage students to eat healthfully and locally.

Summer Harvest

Buy local and make a positive impact

Buy Locally

During the summer and the school year, local food does more than nourish our bodies. It connects schools, homes, and entire communities.

Prepare to promote local food in your school this fall. Request a kit with everything you need to commit to a healthier and happier tomorrow.

Request Kit

Promote Benefits

Raise awareness for fresh and local foods with Feed Our Future’s Harvest of the Month lunchroom posters. Free for a limited time! Sign the pledge, then drop us a line at OhioFeedOurFuture@gmail.com to order yours today.

Harvest of the Month Poster

A Year’s Harvest

Complete list of featured Harvest of the Month items.

Spring

March: Herbs April: Spinach May: Asparagus

Fall

September: Tomato October: Apples November: Sweet Potato

Winter

December: Potato January: Hydroponic Lettuce February: Carrots